Category Archives: Foods

Gluten-Free Italian – San Francisco

Posted on June 4, 2011 by Karen

San Francisco’s Bacco restaurant, tucked in family-friendly Noe Valley, is like stepping into a classic Italian ristorante.  I love that they serve my favorite brand of gluten-free pasta made in Italy; so the craftsmanship, taste, and texture of the pasta … Continue reading →

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Harvest Market: gluten free sandwiches in Walnut Creek

Posted on March 17, 2011 by Karen

Welcome Harvest Market to Walnut Creek! Thanks to one of the local Mom’s group, I discovered this great organic, sustainable, friendly and gluten-free friendly restaurant-cafe. Harvest Market prides in sourcing local, organic ingredients (from purveyors within 50-miles of Walnut Creek) … Continue reading →

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Ubuntu Napa

Posted on March 16, 2011 by Karen

Words aren’t going to be able to describe Ubuntu’s food, but I will try! The meal presentation is stunning and each bite is flavorful and mouthwatering. Definitely try the Garden Snake. Despite the scary name, this combination of fresh roots, … Continue reading →

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Italian made gluten-free pasta

Posted on March 16, 2011 by Karen

I relish over the few months I lived abroad in Florence, Italy, during my undergrad days. There truly is nothing like real, homemade Italian pasta. Since going gluten-free, I’ve been searching for a gluten-free pasta that has that perfect texture, … Continue reading →

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homeroom: gluten free mac and cheese (and more)

Posted on March 2, 2011 by Karen

T Our Mac and Cheese girls night out (+ 2 toddlers) was a complete success. We snagged one of the last tables (without having a long wait) promptly at 6 pm on a Tuesday night. An array of cheesy (and … Continue reading →

Posted in Foods, Gluten-Free, Gluten-Free Bay Area, Gluten-Free Restaurants, No high frutose corn syrup food (HFCS), Travel, Wheat-free | 1 Comment

Cooking for Isaiah

Posted on November 8, 2010 by Karen

I have been poring over an exciting new cookbook that I just purchased, Cooking for Isaiah, which features gluten-free and dairy-free recipes. The PERFECT book for our family and our gluten-free/lactose-free needs! This is the first dish I decided to … Continue reading →

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Gluten Free Rice Noodle Stir Fry

Posted on July 28, 2010 by Karen

Inspired by my friend’s Asian-inspired food blog, I decided to make a gluten-free stir fry with leftover BBQ Chicken and other ingredients I had on hand. These are some of my favorite gluten-free noodles; shaped in oval-shaped and very similar … Continue reading →

Posted in Corn-Free, Foods, Gluten-Free, No high frutose corn syrup food (HFCS), Recipes, Wheat-free | Tagged | Leave a comment

Gluten Free Cinnamon Rolls

Posted on July 28, 2010 by Karen

Oh Miglet’s, we love you.  I don’t even have photos of the gluten-free cupcakes because we ate them right away!  (Like literally, before we even left the Bakery. Shown here, decadent Gluten-Free Cinnamon rolls and a Fruit Tart.

Posted in Corn-Free, Foods, Gluten-Free, Gluten-Free Bay Area, Gluten-free snacks, No high frutose corn syrup food (HFCS), Wheat-free | Leave a comment

Miglet’s Gluten-Free Grand Opening

Posted on June 30, 2010 by Karen

Congratulations Katie Taylor and team on the Grand Opening of Miglet’s Gluten-Free Cupcake Shop!  We attended the Grand Opening festivities last weekend and enjoyed delicious gluten-free cupcakes, cookies, face painting, coloring and balloons!  A wonderful time was had by all … Continue reading →

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Gluten Free Cupcakes Danville

Posted on June 2, 2010 by Karen

I am counting down the days until Miglet’s Grand Opening on June 26th! Owner Katie Taylor has been creating and delivering decadent Gluten-Free treats to homes and retailers all over the Bay Area (and most importantly, right to my front … Continue reading →

Posted in Corn-Free, Foods, Gluten-Free, Gluten-Free Bay Area, Gluten-Free Restaurants, Gluten-free snacks, Lactose free, No high frutose corn syrup food (HFCS), Recipes, Travel, Uncategorized, Wheat-free | Tagged , , , , | Leave a comment